PARTIAL CLOSURE DETAILS
Bear with us, just for a few days ...  

FRIDAY, APRIL 29:

• MEAT: The department will be open but supply may be limited as well as cut–to–order items. Call ahead for anything special or to ensure we have what you'd like.
• SANDWICHES: Will be available but only pre-made. Nothing will be made to order.
• SALADS: Limited, pre-made, salads. Nothing will be made to order.
• NO Rotisserie Chicken
• NO Frito Pies

 
SATURDAY, APRIL 30:

• Both meat and prepared foods departments will be CLOSED. No salads, sandwiches, or rotisserie chicken. Some prepackaged meat items may be available on the retail shelves, but no butchers will be on site.

MONDAY, MAY 2 - TUESDAY, May 3:

• Meat and prepared foods departments CLOSED. No salads, sandwiches, rotisserie chicken, or meat (including prepackaged meats).

WEDNESDAY, May 4:
Fingers crossed departments are up and running again!